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Gout du terroir Basilic Pesto

  • 15 Medias
Italy, Liguria, Genoa, Via XX Settembre district, the Mercado Orientale covered market, genoa basil
    • BRIta0976.jpg
    • 5500 x 8250 pixels
    • Italy, Liguria, Genoa, Via XX Settembre district, the Mercado Orientale covered market, genoa basil

BRIta0976.jpg

17/06/2022
France, Alpes-Maritimes, Cap-d’Ail, Murielle Iris creator of Les Sauvages, she picks most of her plants in the mountains and cultivates others on her land in Organic Agriculture, here basil
    • BRcni2879.jpg
    • 5500 x 8250 pixels
    • France, Alpes-Maritimes, Cap-d’Ail, Murielle Iris creator of Les Sauvages, she picks most of her plants in the mountains and cultivates others on her land in Organic Agriculture, here basil

BRcni2879.jpg

22/06/2022
France, Alpes-Maritimes, Cap-d’Ail, Murielle Iris creator of Les Sauvages, she picks most of her plants in the mountains and cultivates others on her land in Organic Agriculture, here basil
    • BRcni2880.jpg
    • 8250 x 5500 pixels
    • France, Alpes-Maritimes, Cap-d’Ail, Murielle Iris creator of Les Sauvages, she picks most of her plants in the mountains and cultivates others on her land in Organic Agriculture, here basil

BRcni2880.jpg

22/06/2022
France, Alpes-Maritimes, Cap-d’Ail, Murielle Iris creator of Les Sauvages, she picks most of her plants in the mountains and cultivates others on her land in Organic Agriculture, here basil
    • BRcni2882.jpg
    • 5500 x 8250 pixels
    • France, Alpes-Maritimes, Cap-d’Ail, Murielle Iris creator of Les Sauvages, she picks most of her plants in the mountains and cultivates others on her land in Organic Agriculture, here basil

BRcni2882.jpg

22/06/2022
France, Alpes-Maritimes, Cap-d’Ail, Murielle Iris creator of Les Sauvages, she picks most of her plants in the mountains and cultivates others on her land in Organic Agriculture, here basil
    • BRcni2884.jpg
    • 8250 x 5500 pixels
    • France, Alpes-Maritimes, Cap-d’Ail, Murielle Iris creator of Les Sauvages, she picks most of her plants in the mountains and cultivates others on her land in Organic Agriculture, here basil

BRcni2884.jpg

22/06/2022
France, Alpes-Maritimes, Cap-d’Ail, Murielle Iris creator of Les Sauvages, she picks most of her plants in the mountains and lets them dry in the dark
    • BRcni2887.jpg
    • 8250 x 5500 pixels
    • France, Alpes-Maritimes, Cap-d’Ail, Murielle Iris creator of Les Sauvages, she picks most of her plants in the mountains and lets them dry in the dark

BRcni2887.jpg

22/06/2022
France, Alpes-Maritimes, Cap-d’Ail, Murielle Iris creator of Les Sauvages, she picks most of her plants in the mountains and lets them dry in the dark
    • BRcni2888.jpg
    • 8250 x 5500 pixels
    • France, Alpes-Maritimes, Cap-d’Ail, Murielle Iris creator of Les Sauvages, she picks most of her plants in the mountains and lets them dry in the dark

BRcni2888.jpg

22/06/2022
France, Alpes-Maritimes, Nice, Lou Balico restaurant specializing in basil, Sara Issautier presents the preparation of traditional pesto (basil, garlic, pine nuts, oil and parmesan)
    • BRcni2890.jpg
    • 5500 x 8250 pixels
    • France, Alpes-Maritimes, Nice, Lou Balico restaurant specializing in basil, Sara Issautier presents the preparation of traditional pesto (basil, garlic, pine nuts, oil and parmesan)

BRcni2890.jpg

23/06/2022
France, Alpes-Maritimes, Nice, Lou Balico restaurant specializing in basil, Sara Issautier presents the preparation of traditional pesto (basil, garlic, pine nuts, oil and parmesan)
    • BRcni2891.jpg
    • 5500 x 8250 pixels
    • France, Alpes-Maritimes, Nice, Lou Balico restaurant specializing in basil, Sara Issautier presents the preparation of traditional pesto (basil, garlic, pine nuts, oil and parmesan)

BRcni2891.jpg

23/06/2022
France, Alpes-Maritimes, Nice, Lou Balico restaurant specializing in basil, Sara Issautier presents the preparation of traditional pesto (basil, garlic, pine nuts, oil and parmesan)
    • BRcni2893.jpg
    • 5500 x 8250 pixels
    • France, Alpes-Maritimes, Nice, Lou Balico restaurant specializing in basil, Sara Issautier presents the preparation of traditional pesto (basil, garlic, pine nuts, oil and parmesan)

BRcni2893.jpg

23/06/2022
France, Alpes-Maritimes, Nice, Lou Balico restaurant specializing in basil, Sara Issautier presents the preparation of traditional pesto (basil, garlic, pine nuts, oil and parmesan)
    • BRcni2897.jpg
    • 5500 x 8250 pixels
    • France, Alpes-Maritimes, Nice, Lou Balico restaurant specializing in basil, Sara Issautier presents the preparation of traditional pesto (basil, garlic, pine nuts, oil and parmesan)

BRcni2897.jpg

23/06/2022
France, Alpes-Maritimes, Nice, Lou Balico restaurant specializing in basil, Sara Issautier presents the preparation of traditional pesto (basil, garlic, pine nuts, oil and parmesan)
    • BRcni2898.jpg
    • 5500 x 8250 pixels
    • France, Alpes-Maritimes, Nice, Lou Balico restaurant specializing in basil, Sara Issautier presents the preparation of traditional pesto (basil, garlic, pine nuts, oil and parmesan)

BRcni2898.jpg

23/06/2022
France, Alpes-Maritimes, Nice, Lou Balico restaurant specializing in basil, Sara Issautier presents the preparation of traditional pesto
    • BRcni2900.jpg
    • 5500 x 8250 pixels
    • France, Alpes-Maritimes, Nice, Lou Balico restaurant specializing in basil, Sara Issautier presents the preparation of traditional pesto

BRcni2900.jpg

23/06/2022
France, Alpes-Maritimes, Nice, Lou Balico restaurant specializing in basil, Sara Issautier presents the preparation of traditional pesto
    • BRcni2901.jpg
    • 5500 x 8250 pixels
    • France, Alpes-Maritimes, Nice, Lou Balico restaurant specializing in basil, Sara Issautier presents the preparation of traditional pesto

BRcni2901.jpg

23/06/2022
France, Alpes-Maritimes, Nice, Lou Balico restaurant specializing in basil, the typical plate from Nice with eggplant fritters and small stuffed vegetables
    • BRcni2903.jpg
    • 5500 x 8250 pixels
    • France, Alpes-Maritimes, Nice, Lou Balico restaurant specializing in basil, the typical plate from Nice with eggplant fritters and small stuffed vegetables

BRcni2903.jpg

23/06/2022